This is an archived database of research papers, reports and news articles provided by Dr. Kupferman from the now retired Postharvest Information Network website.
Disclaimer: This archive is provided for informational use only. The archive may contain outdated material and should not be used to determine current best practices.
| Article ID | Author | Title | Date |
| EMK2000A | Kupferman | Observations on Maturity and Storage of Apples and Pears (Revised Fall 2002) | October2002 |
| EMK2000B | Retamales | Bitter Pit Prediction in Apples and the Commercial Use of Fruit Magnesium Infiltration | September2000 |
| EMK2000C | Kupferman | Storage Scald of Apples | July2001 |
| EMK2001A | Dunley | Pear Pest Management in the Pacific Northwest | June2001 |
| EMK2001B | Kupferman | Temperature Management and Modified Atmosphere Packing to Preserve Sweet Cherry Quality | July2001 |
| EMK2001C | Kupferman | Comparison of Pome Fruit Firmness Testing Instruments | December2001 |
| EMK2001D | Kupferman | Controlled Atmosphere Storage of Apples and Pears | December2001 |
| EMK2002A | Kupferman | Critical Aspects of Harvest and Quality Management | June2002 |
| EMK2002B | Kupferman | Firmness Loss in Gingergold | June2002 |
| EMK2002C | Kupferman | Effects of DPA Drenching on Newer Apple Varieties | September 2002 |
| EMK2002D | Kupferman | Minimizing Internal Browning in Apples and Pears | September 2002 |
| EMK2002F | Kupferman | Packinghouse Primer: Maturity, Storage and Handling of Washington Apples | December 1996 |
| EMK2002G | Kupferman | Use of Diphenylamine, Ethoxyquin and Semperfresh on Anjou Pears | February2003 |
| EMK2003A | Kupferman | Gala Lenticel Marking | February2003 |
| EMK2003B | Kupferman | Quality of the 2001 Crop of Washington Apples | April2003 |
| EMK2003C | Kupferman | Quality of the 2000 Crop of Washington State Apples | March2002 |
| EMK2004A | Kupferman | Lenticel Breakdown in Gala Apples | November 2004 |
| EMK2005A | Kupferman | A Status Report on Lenticel Breakdown of Gala Apples | July2005 |
| EMK2006A | Kupferman | We Are in the Food Business: Providing Consumers with the Quality Apples They Want | February2006 |
| EMK2006B | Kupferman | Minimizing Bruising on Apples | February2006 |
| EMK2007A | Kupferman | Evaluation of Sweet Cherry Fruit and Stem Damage when Applying Peroxyacetic Acid or Sodium Hypochlorite after Harvest | December 2007 |
| EMK2007B | Kupferman | Non-Destructive Firmness Instrument Testing: Apples and Pears | July2007 |
| EMK2007C | Kupferman | Plain Talk About Lenticel Breakdown | November 2007 |
| EMK2007D | Kupferman | Lessons about Pears from around the World | December 2007 |
| EMK2009A | Kupferman | Lenticel Breakdown of Apples and Fruit Mineral Balance | August2009 |
| EMK2009B | Kupferman | A Status Report on Honeycrisp Apple Maturity and Storage for Washington | September 2009 |
| EMK2009C | Kupferman | Research Progress Report: Lenticel Breakdown in Gala Apples, 2008 Crop | December 2009 |
| J10I1A | Lau | Factors Affecting Braeburn Browning Disorder | February 1999 |
| J10I1B | Ozanich | Near-Infrared Spectroscopy: Background and Application to Tree Fruit Quality Measurements | February 1999 |
| J10I1C | Moffitt | Methyl Bromide Fumigation of ‘Rainier’ Sweet Cherries in Corrugated Polypropylene Containers | February 1999 |
| J10I1D | Lau | Ethylene Scrubbing Offers No Firmness and Scald Benefits to ‘Golden Delicious,’ ‘Delicious,’ and ‘Spartan’ Apples in Low-Oxygen Storage | February 1999 |
| J1I1A | Rosenberger | Postharvest Integrated Pest Management | June1990 |
| J1I2A | Waelti | Matching Nitrogen Equipment to Your Needs | August1990 |
| J2I3A | Kupferman | European Apple Warehouse Practices | August1991 |
| J2I3B | Waelti | Humidity Management in CA Storages | August1991 |
| J2I4A | Guyer | Minimizing Apple Bruising in the Packingline | December 1991 |
| J2I4B | Kupferman | Quality of Red and Golden Delicious Apples Shipped from Washington State-Progress Report for the 1989 and 1990 Crop | December 1991 |
| J3I1A | Kupferman | Maturity and Storage of Apple Varieties New to Washington State-1992 | April1992 |
| J3I1B | Kupferman | New Zealand’s Approach to Postharvest Handling of Apples | April1992 |
| J3I2A | NW Hort | Residue Tolerances for Postharvest Chemicals | June1992 |
| J3I3A | Zhang | Apple Bruising Research Update: Effects of Moisture, Temperature, Cultivar | August1992 |
| J3I3B | Hyde | Apple Bruising Research Update: Packingline Impact Evaluations | August1992 |
| J3I4A | Kupferman | Reducing Postharvest Losses in Anjou Pears:A Report on the 1991 Crop | December 1992 |
| J3I4B | Kupferman | Retaining the Firmness of Apples in Storage | December 1992 |
| J3I4C | Waelti | Should We Use Plastic Bins? | December 1992 |
| J4I1A | Dugan | Anthracnose, Perennial Canker and Bull’s-Eye Rot of Apple and Pear | June1993 |
| J4I1B | Apel | Chlorine Dioxide | June1993 |
| J4I1C | Spotts | Filtration to Remove Spores of Penicillium Expansum from Water in Pome Fruit Packinghouses | June1993 |
| J4I1D | Apel | Flotation Materials for Pears | June1993 |
| J4I1E | Tukey | Overview of Ozone Use at Snokist Growers | June1993 |
| J4I1F | Kupferman | Postharvest Diseases of Cherries | June1993 |
| J4I1G | Kupferman | Postharvest Practices to Minimize Decay in Pears | June1993 |
| J4I1H | Kupferman | Postharvest Diseases and Disorders of Apples and Pears | June1993 |
| J4I1I | Kupferman | Postharvest Practices to Minimize Decay in Apples | June1993 |
| J4I1J | Kupferman | Preharvest Practices to Minimize Postharvest Decay | June1993 |
| J4I3A | Brown | Reduce Apple Bruise Damage | October 1993 |
| J4I3B | Truter | Ethylene Levels in Commercial CA and Low-Ethylene CA Storage of Golden Delicious, Starking, and Granny Smith Apples and Packham’s Triumph Pears | October 1993 |
| J5I1A | Kupferman | Anjou Pear Quality: Fruit Quality | April1994 |
| J5I1B | Kupferman | Anjou Pear Quality: Postharvest Practices | April1994 |
| J5I1C | Kupferman | Cherry Damage Surveys in 1993 | April1994 |
| J5I1D | Young | In-Field Hydrocooling Cherry Temperature Management | April1994 |
| J5I1E | Kupferman | Anjou Pear Quality: Disorders and Diseases | April1994 |
| J5I1F | Guyer | Lighting Systems for Fruit Sorting | April1994 |
| J5I2A | Kupferman | Packing Fuji Apples in Washington State | August1994 |
| J5I2B | Kupferman | Packing Gala Apples in Washington State | August1994 |
| J5I2C | Kupferman | Packing Golden Delicious Apples in Washington State | August1994 |
| J5I2D | Kupferman | Packing Red Delicious Apples in Washington State | August1994 |
| J5I2E | Kupferman | Report to the Industry on Fruit Quality and Packing Practices for Washington Grown Apples | August1994 |
| J5I3A | Kupferman | Maturity and Storage of Gala, Fuji, and Braeburn Apples | September1994 |
| J6I1A | Thompson | Reducing Cherry Damage in Packinghouse Operations-Packinghouse Evaluations | May1995 |
| J6I2A | Kupferman | Postharvest Handling of Anjou Pears | June1995 |
| J6I2B | Kupferman | Practices to Reduce Postharvest Pear Diseases | June1995 |
| J8I2A | Kupferman | Near Infrared Sorting for the Washington Apple Industry | June1997 |
| J8I2C | Drake | Apple Waxing after Methyl Bromide Fumigation | June1997 |
| J8I3A | Kupferman | Observations on Storage Regimes for Apples and Pears, 1997 | October1997 |
| J8I3B | Kupferman | Quality of CA-Stored Anjou Pears Packed in Trays or Handwrapped-1996 Crop | October1997 |
| J8I4A | Hyde | Bruising-Impacts, Why Apples Bruise, and What You Can Do to Minimize Bruising | December1997 |
| J8I4B | Pitts | Elastic Modulus: What Is It? | December1997 |
| J8I4C | Pitts | Evaluating Apple Firmness Sensors | December1997 |
| J8I4D | Cavalieri | Detection of Watercore in Apples | December1997 |
| J9I1A | Kupferman | Postharvest Applied Chemicals to Pears:A Survey of Pear Packers in Washington, Oregon, and California | June1998 |
| N1I2A | Proebsting | Bing Cherry Maturity | May1983 |
| N1I2B | Patterson | CA Storage of Bing Cherries | May1983 |
| N1I2C | Patten | Reduction of Surface Pitting in Sweet Cherries | May1983 |
| N1I3A | Bramlage | Measuring Fruit Firmness with a Penetrometer | August1983 |
| N1I4A | Blanpied | The Many Faces of CA Storage | November1983 |
| N1I4B | Waelti | Energy Conservation in Apple Storages | November1983 |
| N2I1A | Kupferman | Carbon Monoxide in Storage Rooms and Packing Houses | February1984 |
| N2I1B | Blanpied | Low Oxygen Hazard In CA Storage | February1984 |
| N2I2A | Kolattukudy | Natural Waxes on Fruits | May1984 |
| N2I2B | Kupferman | Waxing Red Delicious | May1984 |
| N2I3A | Bramlage | Factors Influencing DPA Residues on Apples | August1984 |
| N2I4A | Olsen | Monitoring the Quality of Apples in Long-Term CA Storage | November 1984 |
| N2I4B | Kupferman | Using Chlorine in the Packinghouse | November 1984 |
| N3I1A | Chen | Some Advantages and Disadvantages of Low-Oxygen Storage of Red Delicious Apples | February 1985 |
| N3I1B | Meheriuk | Low-Oxygen Atmospheres to Control Superficial Scald in Red Delicious Apples | February 1985 |
| N3I1C | Lau | Storage Factors Influencing the Quality of Apples | February 1985 |
| N3I2A | Mitchell | Reducing Handling Injuries During Fruit Harvest | May1985 |
| N3I2B | Kupferman | Cherry Quality Research Summary | May1985 |
| N3I3A | Tvergyak | Pear Maturity Indexes Used to Time Harvest Date | August1985 |
| N3I3B | Kupferman | Practices to Reduce Postharvest Pear Diseases | August1985 |
| N3I4A | Loescher | Understanding Watercore | November 1985 |
| N4I1A | Waelti | Forced Air Cooling of Cherries | May1986 |
| N4I1B | Kupferman | An Introduction to Cherry Quality and Handling | May1986 |
| N4I1C | Kupferman | The Role of Ethylene in Determining Apple Harvest and Storage Life | May1986 |
| N4I2A | Patterson | Preserving Granny Smith Quality and Condition | July1986 |
| N4I2B | Bartsch | Reducing Energy Costs in CA Storage | July1986 |
| N4I2C | Olsen | Views on CA Storage of Apples | July1986 |
| N4I3A | Kupferman | Retail Quality of Washington Apples | November 1986 |
| N4I3B | Kupferman | Control of Major Postharvest Apple Diseases | November 1986 |
| N4I3C | Lau | Dessert Quality and Storability of Jonagold Apples | November 1986 |
| N5I1A | Patterson | Factors of Loss and The Role of Heat Removal for Maximum Preservation of Sweet Cherries | May1987 |
| N5I1B | Glenn | Role of Calcium in Delaying Softening of Apples and Cherries | May1987 |
| N5I2A | Klahre | D’Anjou Harvest Maturity and Storage | August1987 |
| N5I2B | Kupferman | Brown Core, a Disorder of CA Stored Pears | August1987 |
| N6I1A | Waelti | Potential for Explosions in CA Storage Facilities | March1988 |
| N6I2A | Kupferman | Fruit Mineral Analysis–An Update | September 1988 |
| N6I2B | Patterson | Harvest Maturity and Storage of Granny Smith Apples for Late CA and Uniform Market Quality | September 1988 |
| N6I2C | Bramlage | Apple Scald, a Complex Problem | September 1988 |
| N6I3A | Meheriuk | Harvest Maturity and Storage Regime for Pears | December 1988 |
| N6I3B | Kupferman | Skin Speckling and Pithy Brown Core of D’Anjou Pears | December 1988 |
| N7I1A | Kupferman | Cherry Warehouse Survey Report, 1988 | May1989 |
| N7I2A | Apel | Dump Tank Chemicals | September 1989 |
| N7I2B | Kupferman | The Early Beginnings of Controlled Atmosphere Storage | September 1989 |
| N7I2C | Sugar | Flotation Materials for Pear | September 1989 |
| N7I3A | Willett | Postharvest Diseases and Disorders of Apples and Pears | December 1989 |
| N7I3B | Willett | Practices to Minimize Postharvest Decay of Apples and Pears | December 1989 |
| N7I3C | Willett | Flotation Materials For Pears | December 1989 |
| N7I3D | Willett | Postharvest Diseases of Cherries | December 1989 |
| PC2000A | Willett | International Chemical Standards | March2000 |
| PC2000AA | Curry | Considerations in Using Ethephon and ReTain To Regulate Maturity of Deciduous Tree Fruit | March2000 |
| PC2000B | Ashby | Retail Sales Trends in Washington State Apples | March2000 |
| PC2000BB | Harker | What Makes Fruit Firm and How to Keep It That Way | March2000 |
| PC2000C | Fox | Food Safety: The Commercial Advantage | March2000 |
| PC2000CC | Lutz | Successful Apple Marketing in the New Millennium | March2000 |
| PC2000D | Eschbach | Ethylene Concentrations in Controlled Atmosphere Storage | March2000 |
| PC2000DD | Mattheis | Responses of Apple and Pear Fruit to1-Methylcyclopropene | March2000 |
| PC2000E | Blankenship | Potential MCP Revolution | March2000 |
| PC2000EE | Curry | Predicting Physiological Disorders: Bitter Pit | March2000 |
| PC2000F | Blankenship | Ethylene: The Ripening Hormone | March2000 |
| PC2000FF | Griffin | Monitoring the Controlled Atmosphere Storage Environment: Ammonia Sensors and Infrared Vapor Analysis | March2000 |
| PC2000G | Zehm | Water Quality, Water Availability, and Salmon Recovery | March2000 |
| PC2000H | Chen | Ethylene and Anjou Pears | March2000 |
| PC2000I | Mitcham | Ethylene Treatment of Bartlett Pears in Transit to Improve Ripening and Quality | March2000 |
| PC2000J | Powers | Opening New Markets | March2000 |
| PC2000K | Hallier | Bar-Coding Individual Fruit | March2000 |
| PC2000L | Ferguson | An Insurer’s Perspective on Postharvest | March2000 |
| PC2000M | Granatstein | Alternative Markets for Fruit: Organic and Integrated Fruit Production | March2000 |
| PC2000N | Thompson | Transport and Packaging to Optimize Pear Quality | March2000 |
| PC2000O | Thompson | Good Temperature Management Improves Fruit Quality | March2000 |
| PC2000P | Morton | Evaporator Fan Variable Frequency Drive Effects on Energy and Fruit Quality | March2000 |
| PC2000Q | Schick | Optimizing Cherry Stem Quality | March2000 |
| PC2000R | Hellickson | Pear Cool-Down and Mass Loss: Comparing Plastic and Wooden Bins | March2000 |
| PC2000S | Sauer | Improving Plant Operations Using Information Technology | March2000 |
| PC2000T | Sauer | New Marketing Opportunities:Some Bright Lights of Hope on the Horizon for Washington Apples | March2000 |
| PC2000U | Bedford | Preventing Decay | March2000 |
| PC2000V | Swearingen | Advertising Program Evaluation:February 1999 to February 2000 | March2000 |
| PC2000W | Zagory | Wash Water Sanitation: How Do I Compare Different Systems? | March2000 |
| PC2000X | Zagory | What Modified Atmosphere PackagingCan and Can’t Do for You | March2000 |
| PC2000Y | Ewart | New Postharvest Chemicals: The Environmental Protection Agency and the Risk Cup | March2000 |
| PC2000Z | Sanderson | Management of Decay Around the World and at Home | March2000 |
| PC2001A | Andrews | Gala Splitting | March2001 |
| PC2001B | Argenta | Responses of MCP-Treated Fuji and Braeburn Apple Fruit to Air and CA Storage Conditions | March2001 |
| PC2001C | Argenta | Development of Internal Browning in Fuji Apples During Storage | March2001 |
| PC2001D | Bates | Introducing AgroFreshTM | March2001 |
| PC2001E | Cliff | Quality Assurance Based on Sensory Evaluation | March2001 |
| PC2001F | Drake | The Influence of Paper Wraps on the Quality and Disorders of Anjou Pears After Controlled Atmosphere Storage | March2001 |
| PC2001G | Ferguson | Calcium in Apple Fruit | March2001 |
| PC2001H | Hansen | Exporting Without Methyl Bromide | March2001 |
| PC2001I | Hellickson | Reducing Energy Costs in Fruit Storage Warehouses | March2001 |
| PC2001J | Hyde | Conditioning to Reduce Impact Bruising in Fruits and Vegetables | March2001 |
| PC2001K | McEvoy | Organic Regulations for Washington and USA | March2001 |
| PC2001L | Mullinix | Developing a Washington Tree Fruit Industry Strategic Plan | March2001 |
| PC2001M | O’Rourke | Where Do We Go From Here? | March2001 |
| PC2001N | Mattheis | Responses of Pacific Northwest Apples to 1-methylcyclopropene (MCP) | March2001 |
| PC2001O | Ozanich | Near-Infrared Spectroscopy Progress Report | March2001 |
| PC2001P | Plotto | Tools of Sensory Analysis Applied to Apples | March2001 |
| PC2001Q | Staples | Minimizing Energy Use in Storage | March2001 |
| PC2001R | Sugar | Modified Atmosphere Packaging for Pears | March2001 |
| PC2001S | Toivonen | Factors Involved in Developing Apples Slices | March2001 |
| PC2001T | Wilcox | Energy Efficiency in Fruit Storage Warehouses | March2001 |
| PC2001U | Curry | Lenticel and Cuticle Disorders: A Survey | March2001 |
| PC2001V | Harker | Consumer Response to Apples | March2001 |
| PC2002A | Carpenter | The Sales Desk and the Apple Commission: Working Together on Retail Promotions | March2002 |
| PC2002B | Curry | Factors Contributing to Lenticel Breakdown | March2002 |
| PC2002C | Huber | Fresh Fruit Packing General Permit Renewal: The Fruit Industry and WSDOE Working Together | March2002 |
| PC2002D | Kupferman | The Quality of Washington Apples | March2002 |
| PC2002E | Mattheis | Factors Influencing Successful Use of 1-MCP | March2002 |
| PC2002F | Marin | Consumers’ Evaluation of Apple Quality | March2002 |
| PC2002G | Memmott | Retaining and Motivating Employees | March2002 |
| PC2002H | Moffitt | Conditioned Fruit: Is It What Consumers Are Looking For? | March2002 |
| PC2002J | Schlect | Food Safety/Food Security: Will It Be Important? | March2002 |
| PC2002K | Sugar | Pear Flotation Studies, 2001-2002 | March2002 |
| PC2002L | van Someren Gréve | Technology and Automation–Can It Decrease Warehouse Costs/Improve Grower Returns? | March2002 |
| PC2002M | Zoffoli | The Apple and Cherry Industry of Chile | March2002 |
| PC2003A | Schrader | Stress-Induced Disorders: Effects on Apple Fruit Quality | December 2003 |
| PC2003B | Brunner | Information from the Careful Evaluation of Packlingline Culls | December 2003 |
| PC2003C | Crouch | Research and Commercial Experience with SmartFresh in South Africa | December 2003 |
| PC2003D | Crouch | Post-Harvest Apple Practices in South Africa | December 2003 |
| PC2003E | McEvoy | Organic Certification in the United States and Europe | December 2003 |
| PC2003F | Moggia | Apple Postharvest Practices in Chile | December 2003 |
| PC2003G | Moggia | Use of Thermofogging for DPA and Fungicide Applications in Chile | December 2003 |
| PC2003H | Smilanick | Use of Ozone in Storage and Packing Facilities | December 2003 |
| PC2003I | Willett | Making Sense of Organic, Food Safety and Food Security Certification Programs | December 2003 |
| PC2004A | Bylemans | PENBOTEC 400 SC, a New Postharvest Fungicide | December 2004 |
| PC2004B | Kelley | Chlorine Disinfectants and ORP Control | December 2004 |
| PC2004C | Xiao | Decay Control with New Tools | December 2004 |
| PC2004D | Neven | High Pressure Washing and Organosilicones: Improvements and Impacts on Pear Quality, Pathogens, and Surface Arthropods | December 2004 |
| PC2004E | Schrader | Fruit Skin Disorders | December 2004 |
| PC2004F | Sholberg | Bin and Storage Room Sanitation | December 2004 |
| PC2004G | Tedford | Scholar–A New Broad-Spectrum Postharvest Fungicide for Pome Fruits | December 2004 |
| PC2004H | Jones | Cull Analysis: Moving Towards a Better System | December 2004 |
| PC2005A | Hernandez | Quality of Pink Lady Apple | December 2005 |
| PC2005B | DeEll | Ontario Experiences with 1-MCP (SmartFreshTM) on Apples | December 2005 |
| PC2005C | DeEll | Postharvest Quality and Handling of ‘Honeycrisp’ Apples | December 2005 |
| PC2005D | Drake | The Influence of Aminoethoxyvinylglycine and Ethephon on Objective and Sensory Quality of ‘Delicious’ Apples and Apple Juice at Harvest and After Storage | December 2005 |
| PC2005E | Hellickson | Improving Air Distrubution in Fruit Storage Warehouses | December 2005 |
| PC2005F | Kupferman | Latest Research on Lenticel Breakdown of Apples | December 2005 |
| PC2005G | Mitcham | Tree Fruit Research in California | December 2005 |
| PC2005H | Spotts | New High-Tech Methods to Solve Old Decay Problems | December 2005 |
| PC2006A | Hanrahan | Lenticel Disorders Industry Survey | December 2006 |
| PC2006B | Sugar | Advances in Integrated Management of Pear Postharvest Decay | December 2006 |
| PC2006C | Thompson | Requirements for Successful Forced-Air Cooling | December 2006 |
| PC95A | Drake | Quality of Gala Apples as Related to Maturity, Storage Atmosphere and Storage with Bartlett Pears | March1995 |
| PC95B | Grant | Internal Browning of Fuji: Central California Experiences | March1995 |
| PC96A | Chen | Storage Challenges with Winter Pears | March1996 |
| PC97A | Chen | CA Regimes for Control of Superficial Scald of d’Anjou Pear | March1997 |
| PC97B | Witney | Fruit Mineral Uptake and Augmentation in the Orchard: Postharvest Quality Implications | March1997 |
| PC97C | Wolk | Practical Application of Fruitlet Mineral Analysis | March1997 |
| PC97D | Pitts | Apple Size and Length of Storage Affects Firmness | March1997 |
| PC97E | Drake | Fruit Quality as influenced by Wax Application | March1997 |
| PC97F | Cavalieri | Detection of Watercore in Apples | March1997 |
| PC97G | Fossum | Harvesting Jonagolds | March1997 |
| PC97H | Curry | Considerations in Assessing Maturity of Braeburn Apples | March1997 |
| PC97I | Mitcham | Evaluation of Four Cherry Firmness Measuring Devices | March1997 |
| PC97J | Mattheis | Postharvest Management of Watercored Fuji Apples | March1997 |
| PC97K | Hyde | Optimizing Temperature and Moisture to Minimize Fruit Bruising | March1997 |
| PC97L | Sanderson | Fungicidal Drenches for Control of Postharvest Decay in d’Anjou | March1997 |
| PC97M | Lennox | Botrytis Gray Mold as a Postharvest Pathogen in D’Anjou Pear | March1997 |
| PC97N | Sugar | Control of Postharvest Decay with Chemical and Biological Fungicides | March1997 |
| PC97O | Smith | Chemical Safety: What You Can Mix and What You Can’t | March1997 |
| PC97P | Seaman | Thermosyphon Oil Cooling Demonstration Project | March1997 |
| PC97Q | Black | Operation and Energy Benefits of Computerized Control Systems | March1997 |
| PC97R | Gray | Warehouse Electrical Systems | March1997 |
| PC97S | Jourdan | Process Safety Management: Compliance of Refrigeration Plants | March1997 |
| PC97T | Ingham | Energy Savings Associated with Computer Control of Refrigeration | March1997 |
| PC97U | Wilcox | Improving Aging Refrigeration Systems in the Fruit Industry | March1997 |
| PC98A | Ewart | The Food Quality Protection Act of 1996 | March1998 |
| PC98AA | McLaughlin | Potential Areas of Research for Modification of the Fresh Fruit Packing General Permit | March1998 |
| PC98B | Someren | Modern Labor Realities | March1998 |
| PC98C | Kukulan | Worldwide Market Potential and Technical Barriers for the Export of Stone Fruit | March1998 |
| PC98D | Skelton | The “Partners in Quality” Program | March1998 |
| PC98E | Hellickson | Changes in Pear CA Storage Rooms as Influenced by Evaporator Fan Operation | March1998 |
| PC98F | Staples | Evaporator Fan VSD’s: Fruit Quality Considerations | March1998 |
| PC98G | Wilcox | The Evaporator Fan VFD Initiative | March1998 |
| PC98H | Houston | Ammonia Leak Detection in CA Storage | March1998 |
| PC98I | Griffin | Evaluation of Ammonia Sensors for Controlled-Atmosphere (CA) Applications | March1998 |
| PC98J | Drake | Elevated Carbon Dioxide Storage of Loose Packed ‘Bosc’ Pears | March1998 |
| PC98K | Thompson | Effects of RetainTM on ‘Delicious’ Apple Maturity and Storability | March1998 |
| PC98L | Prange | Determination of Maturity for Long-Term Storage of Apples | March1998 |
| PC98M | Curry | Ethylene in Fruit Physiology | March1998 |
| PC98N | Mattheis | Maximizing Postharvest Quality of Gala and Fuji Apples | March1998 |
| PC98O | Waliser | Concorde Pear and CameoTM Apple | March1998 |
| PC98P | Curry | Physiology of Braeburn Maturity and Disorders: A Discussion | March1998 |
| PC98Q | Doornink | Washington Tree Fruit Research Commission’s Postharvest Projects | March1998 |
| PC98R | Sanderson | Fungicidal Drenches for Control of Postharvest Decay in Pome Fruit | March1998 |
| PC98S | Sholberg | Postharvest Strategies that Reduce Risk of Pome Fruit Decay | March1998 |
| PC98T | McPhee | Field Management of Postharvest Rots | March1998 |
| PC98U | McEvoy | Handling Organic Fruit | March1998 |
| PC98V | Willett | A Brief Summary of Some Package Labeling Issues | March1998 |
| PC98W | Prange | Bruising Reduction: Effect Of Storage Humidity and Post-Storage Handling on Compression Bruising of CA Stored Apples | March1998 |
| PC98X | Hanford | Reducing Emissions from Forklifts | March1998 |
| PC98Y | Huber | The Fresh Fruit Packing General Wastewater Discharge Permit: Compliance Trends and Permit Re-Issuance | March1998 |
| PC98Z | Mrachek | Wastewater Sampling Techniques | March1998 |
| PC99A | Curry | Delicious Quality Can Be Affected by Ethephon or ReTainTM | March1999 |
| PC99B | Drake | Short-Term Controlled Atmosphere Storage of Apples | March1999 |
| PC99C | Thompson | Delicious Harvest Maturity and Storage | March1999 |
| REP2001A | Ritenour | Sanitizers for Citrus Packinghouse Recirculated Water Systems | August2001 |
| REP2002A | Chen | Pre-Conditioning of D’Anjou Pears in Transit During Early Marketing Season | June2002 |
| REP2002B | Smith | A Brief Handout to Aid in the Identification and Control of Common Postharvest Diseases of Apples and Pears | September 1996 |
| REP2002C | Ketchie | Effect of Winter Damaged Spurs on the 1986 Apple Crop | August1986 |
| REP2002D | Swindeman | Fruit Packing and Storage Loss Prevention Guidelines | December 2002 |
| REP2003A | Kolattukudy | Natural Waxes on Fruits | March2003 |
| REP2003B | Curry | Factors Associated with Apple Lenticel Breakdown | April2003 |
| REP2007A | Ritenour | Red Color Development of Apple: A Literature Review | June2007 |
| REP2009A | Silsby | CA Storage Safety | August2009 |
| REP2009B | Sugar | Re-Thinking the Chill Requirement for Pear Ripening | December 2009 |
| REP2010A | Beaudry | A summary of ‘Honeycrisp’ storage recommendations across North America: What is best for Michigan? | December 2009 |
| REP2010B | Hansen | BIN SANITATION: AN EFFECTIVE WAY TO REDUCE CODLING MOTH AND FUNGAL DECAY SPORES | May2010 |
| REP2010B-Spanish | Prieto | La Desinfeccion de las Cajas Palet | January 2011 |
| REP2010C | Calvo | Antioxidant Use In Apple And Pear Storage Part 1 – Regulatory Situation | October 2010 |
| REP2010D | Calvo | Antioxidant Use In Apple And Pear Storage Part 2 – Alternatives to Antioxidants | October 2010 |
| REP2010E | Calvo | Antioxidant Use In Apple And Pear Storage Part 3 – Storage Scald and 1-Methylcyclopropene (1-MCP) | October 2010 |
| REP2011A | Yuri | Partiduras En Cerezas | January 2011 |
| RP2000A | Gurnsey | Improving Apple Color | December 1999 |
| W99A01 | Kupferman | Notes on the Relationship of Internal Browning and Titratrable Acidity in Fuji Apples | October 1999 |
| W99A02 | Sanderson | Effect of Paper Wraps on Postharvest Decay and Disorders of Anjou Pear Fruit, 1997 | October 1999 |
| W99A03 | McPhee | Proper Management of Your DPA Program Can Save You Money and Headaches! | October 1999 |
| Aniline Blue | Curry | Predicting Susceptibility of ‘Gala’ Apples to Lenticel Breakdown Disorder: Guidelines for Using the Dye Uptake Test | August2004 |
| EM9001 | Spotts | Predicting and managing gray mold rot of pear in Oregon | January 2010 |
| Market Diseases | USDA | Market Diseases of Apples, Pears and Quinces | May1971 |
| Market Diseases | USDA | Market Diseases of Apples, Pears and Quinces | May1971 |