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August 2017

Taiwan Orchard-Bin Sampling – Chelan

August 17, 2017 @ 10:00 am - 12:00 pm
Chelan Fruit Plant 2 Lunch Rm., 502 Chelan Falls, Rd.
Chelan, WA 98816 United States
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Free

This training covers all the requirements for cutters and field staff to evaluate apples for export to Taiwan. Requirements for China export will also be covered. Training for Taiwan cutters is required every other year. However, annual refreshers are recommended by WSDA. Registration for training sessions is requested to ensure space and enough handouts. To register contact Wendy Jones at 509-663-8181 x260 or email at wendyej@wsu.edu Please try to register at least 24 hrs in advance of the session.  …

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August 2018

Taiwan Orchard-Bin-Cull Sampling – Wenatchee

August 9, 2018 @ 10:00 am - 12:30 pm
Wenatchee – TFREC, 1100 N Western Ave.
Wenatchee, WA 98801 United States
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Free

This is one of five opportunities to fulfill the biennial training requirement for field sampling personnel and packing house cull cutter technicians involved with determining the eligibility of apple lots for export to Taiwan.

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May 2019

Stone Fruit Cutter Training – Wenatchee

May 21 @ 10:00 am - 12:00 pm
Wenatchee – TFREC, 1100 N Western Ave.
Wenatchee, WA 98801 United States
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Free

According to the requirements of the systems approach for the export of stone fruits (apricots, peaches & nectarines) to Canada and the work plan for the export of apricots to Mexico, participating packing facilities must have trained employees to conduct the cull cutting portion of these protocols. Mexico requires two trained technical employees, while Canada merely requires that trained people do the work. The Washington State Department of Agriculture and Washington State University conduct two group training sessions in May:…

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Stone Fruit Cutter Training – Yakima

May 23 @ 10:00 am - 12:00 pm
WSDA Classroom – Yakima, 21 N 1st Ave.
Yakima, WA 98901 United States
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Free

According to the requirements of the systems approach for the export of stone fruits (apricots, peaches & nectarines) to Canada and the work plan for the export of apricots to Mexico, participating packing facilities must have trained employees to conduct the cull cutting portion of these protocols. Mexico requires two trained technical employees, while Canada merely requires that trained people do the work. The Washington State Department of Agriculture and Washington State University conduct two group training sessions in May:…

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